I LOVE today! I made Grandma Julian's classic dish, Saurbraten, and the girls loved it! Which makes sense since they love meat so much and it's basically just beef and noodles. There were zero leftovers and the girls wanted more! Also, I got my first compliment from a scholar (of the compliment envelopes). It's from Julia, who wrote, "Thanks 4 the yummy dinner Rebecca; It filled my tum tummy. Thanks your the best." (I just had to spell everything the way she spelled it because it's cuter that way. We do need to work on the your/you're distinction, though).
Anyway, the cherry on top of the cupcake is that the girls have been super quiet during study (even Nina)!
It's days like today that help me remember why I do this job. That's really all I have to say... no complaints here.
--Rebecca
P.S. Let me know if you have any meat-heavy recipes... I'd love to have them! :)
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